* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Alaska Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
This is an accredited certification program that ensures food managers have the knowledge to maintain food safety standards and prevent foodborne illnesses.
Yes, Alaska requires at least one Certified Food Protection Manager (CFPM) per food establishment. Check with your local health department for specific regulations.
Pass an ANAB accredited Food Manager Certification exam. Our program is fully online and meets all health department standards.
The Alaska Food Manager Certification is valid for 5 years.
Prices range from $49.95 to $119.95, depending on the package you choose.
A food handler follows food safety rules for their own tasks, while a food manager is responsible for overall food safety compliance.
Yes! Our ANAB accredited exam is 100% online and can be taken from home anytime.
Our Diamond Package includes a free retest (if training and sample tests are completed before the first attempt). Additional retests are $69.95.
To get a food handler card in Alaska, you must complete an approved training course, pass an exam, and pay a $10 application fee. The certificate is valid for three years.
The Alaska “Homemade Food Rule” allows individuals to sell certain non-hazardous homemade foods without a permit, as long as they follow labeling and direct-to-consumer sale regulations. Check local city or borough rules for specific requirements.
Food Manager Reviews
4.9
I like that you cannot skip to the next lesson unless you finished the current lesson.
If you require this certification, this course provides comprehensive information delivered in an engaging and well-structured manner.
First of all, thank you for taking the time to develop a very user-friendly course. Secondly, thank you for providing the opportunity to access this type of material in a clear and precise manner, which allows for a deep understanding that is easy to incorporate into our knowledge.
Points are made and then enforced
Videos were detailed and concise. information presented very well
I liked the coarse, very understanding and it didn’t drag out topics.
The course was thorough and presented in a concise manner that was easy to understand.
This course was concise and to the point. Highly recommend!
Clear and precise reviewal. Easy to follow
Since I am up and down with customers, it was nice to be able to start and stop the course as necessary.
This was comprehensive
I learned a lot in this Food Handler training course. The course was thorough and technically sound.
All areas of need to know were covered in this course.
Only thing I wish was different — after each page, the “module completed successfully” popup blocks the next module button. You have to click the X too dismiss (or wait a while) before proceeding to the next module. If you could just scoot that over just a little bit…
easy access
Helpful information. Well put together
Straight to the point.
I was able to go through the learning modules quickly while pausing due to external factors. The information presented was clear and absent any unnecesary fill ins. All of the information is applicable to both the exam and day to day workplace use.