* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Alaska Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
This is an accredited certification program that ensures food managers have the knowledge to maintain food safety standards and prevent foodborne illnesses.
Yes, Alaska requires at least one Certified Food Protection Manager (CFPM) per food establishment. Check with your local health department for specific regulations.
Pass an ANAB accredited Food Manager Certification exam. Our program is fully online and meets all health department standards.
The Alaska Food Manager Certification is valid for 5 years.
Prices range from $49.95 to $119.95, depending on the package you choose.
A food handler follows food safety rules for their own tasks, while a food manager is responsible for overall food safety compliance.
Yes! Our ANAB accredited exam is 100% online and can be taken from home anytime.
Our Diamond Package includes a free retest (if training and sample tests are completed before the first attempt). Additional retests are $69.95.
To get a food handler card in Alaska, you must complete an approved training course, pass an exam, and pay a $10 application fee. The certificate is valid for three years.
The Alaska “Homemade Food Rule” allows individuals to sell certain non-hazardous homemade foods without a permit, as long as they follow labeling and direct-to-consumer sale regulations. Check local city or borough rules for specific requirements.
Food Manager Reviews
4.9
Very simple right to the point easy to understand
The class was long yet easy to manage and flow through all of the needed information. Practice questions were helpful and if something was not fully understood you had the ability to pause and rewind, no limit on time.
Class was great. Easy to understand and thorough.
Video’s were easy to understand an follow
good class but doesn’t provide a good study guide or transcript of the lessons for future reference
Very instructive and educational course that was easy to understand and follow along with.
It was amazing can I can pause and repeat the video while taking note and learning to remember the step in the course. This is great program. Easy to learn.
The AAA Food Manager training was user friendly, very thorough, thought provoking and enjoyable. There were things that I automatically did while prepping and cleaning, and others I was pleasantly surprised and happy to learn. This training has certainly paved a way for me to do things correctly & efficiently going forward. Thank you!
This course was very great. it taught me alot of informationn that i did not know.
Easy to navigate
Great training experience
I like it
It’s been over 25 years since I took this class at OCC so I needed to refresh my memory before taking the exam. Found it to be useful. Now comes the part to implement the procedures a little better at my job.
Great course, comparable to Serve safe
Very informational and guided!
My personal experience with this training was outstanding. I learned a lot about food safety, establishment management and how to keep my customers healthy and safe when consuming the baked goods I have prepared.
Wow
very user friendly