Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
The Florida Food Worker Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, which teaches food workers how to handle, prepare, and serve food safely. It covers key topics such as hygiene, cross-contamination, foodborne illness prevention, proper cleaning, and Florida-specific food safety regulations.
After passing the final exam with a score of at least 70%, you will receive your Florida Food Handlers Card, which you can download and print instantly.
The duration of the Food Handler Card course is 1.5 hours. After completing the course and passing the final exam, you will receive a Food Handler Card, proving that you’ve completed essential food safety training.
You’ll have 3 months of access to the course material after purchase. You can review the content anytime.
Yes. The Florida Food Handler Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants for use across Florida, including major counties like Miami-Dade and others. It meets all state-required food safety guidelines.
The training has been developed to comply with Florida’s food safety laws and health department regulations. It’s recognized throughout the state and is accepted by employers and inspectors alike.
The Florida Food Handler Card is available in both English and Spanish to better serve a diverse foodservice workforce.
Choose your preferred language by clicking “Purchase English” or “Purchase Spanish” to begin immediately. The course is accessible online 24/7 from any device.
You will have two chances to pass the 40-question final exam. If you don’t pass the first attempt, you can re-take the exam immediately at no extra charge.
Employers can take advantage of bulk discount pricing. After purchasing, managers can assign courses to staff, track their progress, and generate reports using a centralized dashboard.
Visit the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, for up-to-date food safety laws, employee training requirements, and safe food handling guidance statewide.
Food Handler Reviews
4.9
I wasn’t able to do it on the phone which was a problem but overall it served its purpose on educating me on food handling safety and i did learn about all sort of ways to prevent food born illness and how to properly store foods
Excellent
Really good information
Good course!
Easy to navigate
Info was well presented but the slow speed, no skipping, was rough. If I could play it at 1.5 speed, that would be better.
Very good course, easy and informative!
Thank you for everything.
It was great learning experience
Great
Reallt straightforward and engaging training modules about food safety!
Concise, easy to digest information that made the test a breeze.
Very easy training and also learned some new information
The training was full of facts and informative, common sense, a must take if handling food for the public.
The training was very informative, put how you move around a kitchen to perspective. Training was well done, informative, and had a lot of common sense applied to it.
This is a great training method. The information is broken up into manageable pieces. Easy to understand and very thorough.