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Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
AAA Food Handler offers the Food Handler Certificate course, the Alcohol Server Certificate course, the Food Allergen Awareness Certificate course, the Sexual Harassment Prevention Certificate course, and the Food Protection Manager Certification program.
All AAA Food Handler certificate courses, including the Food Handler, Alcohol Server, Food Allergen Awareness, and Sexual Harassment Prevention programs, require successful completion of a final exam to earn a Certificate.
The Food Protection Manager Certification program requires passing a nationally accredited exam recognized by the ANSI National Accreditation Board (ANAB) and the Conference for Food Protection (CFP), resulting in a Certification.
The Food Safety Course Online is regulated by local and state health departments to ensure safe food handling practices in food establishments. The Food Handler Certificate is approved and accredited by the ANSI National Accreditation Board (ANAB).
The Food Protection Manager Certification is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP).
These titles all refer to the same food manager certification required by most health departments. The AAA Food Handler and Food Manager Certification satisfies all of these requirements.
Alcohol Server Certificate courses are regulated by each state’s Alcoholic Beverage Control (ABC) agency. In California, servers must complete Responsible Beverage Service (RBS) Training. In Texas, alcohol server education is regulated by the Texas Alcoholic Beverage Commission (TABC).
The Food Allergen Awareness course follows standards established by the U.S. Food Code to protect customers with food allergies and prevent cross-contact incidents.
The Food Handler Certificate is typically valid for three years, depending on state or local health regulations.
You will earn a Food Protection Manager Certification accredited by the ANSI National Accreditation Board (ANAB) and recognized by the Conference for Food Protection (CFP).
Yes. The Food Protection Manager Certification is accepted in healthcare facilities, long-term care kitchens, and dietary service departments, meeting federal compliance standards under CFR § 483.60.
The Food Protection Manager Certification is valid for five years.
After successfully completing the Alcohol Server course, you will receive an Alcohol Server Certificate approved by the State Alcoholic Beverage Control (ABC) agency. In California, this course satisfies Responsible Beverage Service (RBS) Training requirements. In Texas, it fulfills state-mandated alcohol server education standards.
Yes. The Alcohol Server Certificate course is approved for both California and Texas. In California, it satisfies Responsible Beverage Service (RBS) requirements. In Texas, it fulfills alcohol server training standards enforced by TABC.
The Alcohol Server course typically takes about 1.5 hours to complete online.
To pass the Food Allergen Awareness final exam and receive your Certificate, a minimum score of 70% is required. Two exam attempts are allowed.
The Sexual Harassment Prevention Certificate is valid for two years before a renewal course must be completed.
Yes. Sexual Harassment Prevention Certificate courses are available in both English and Spanish for employees and supervisors.
Yes. AAA Food Handler provides automatic bulk pricing discounts for companies purchasing multiple licenses across Food Handler, Food Manager, Alcohol Server, Food Allergen Awareness, and Sexual Harassment Prevention training programs.
Employers can track employee course enrollment, monitor progress, view exam completions, and access Certificates and Certifications through an online management portal.
Brands such as Dunkin’ Donuts, The Coffee Bean & Tea Leaf, Marriott Hotels, Chick-fil-A, and Blaze Pizza trust AAA Food Handler training programs to maintain regulatory compliance and food safety excellence.
Certificates and Certifications are emailed immediately upon successfully completing your course and passing any required final exams.
Support is available Monday through Friday from 9 AM to 5 PM PST by emailing support@aaafoodhandler.com or calling (714) 592-4100.
Food Handler Reviews
4.9
This program was easy and straight forward. I only fell asleep twice through the 1.5 hour course, but I think they must have recognized the dullness in the material and the lack of the will to remain conscious. You start to question whether this is an exercise in the Pavlovian method. Watch 15 seconds, pop up appears “Module Complete”, slight elation, press the button, repeat, dreamland beckons . One long video would have been so much easier…
My only true hang up was the test questions definitely need some review. Remember in middle school where you were the one finding spelling/grammatical errors in your teachers assignments, daily. Kinda felt like that. Maybe proof read so were not left guessing what to do with a question like this:
“Under ideal conditions, bacteria __________ can multiply every.
-20 minutes
-40 minutes
-90 minutes”
Otherwise, respect for what your doing. I am grateful for how easy and inexpensive you made it to get this done. Best wishes!
Very thorough and informative!
It was very understandable and informative.
All gravy
It was great!
yay
me gusto mucho porque aprendi mucho mas.
This was easy to get through and pretty straight forward.
Was not complicated to go through.
I think this class is gonna be fun!
Very good
Very informative and great for confirmation of common procedures
Gracias
It was a calm, non-taxing, and informative course that was direct and easy to understand. Perfect for pre-job certification.
learnt so many new things
Food Manager Reviews
4.9
good
Good Course full of lots of good information
I took this course in order to start a food vendor business in the state of Virginia. I like that it was very convenient, covered all the bases without giving me information overload.
which we could skip the parts we know an learn more of what we need to not more about …. other then that was ok
I wish a class could be more directly pertaining to food trucks.
Pay attention.
Some of the bullet point details moved too fast to take notes. All and all, very informative
Quizzes, etc… seemed to do a good job of keeping me on track and locking in some of the important info.
este curso es muy educativo y sobre todo te hace aprender mas sobre la salud y manipulacion de alimentos en lugares y establecimientos de comida, me ayudo mucho en mi comienzo como parte de la cocina y chef agradesco a mi jefe que me dio la oportunidad de tomar este curso y voy aprender mas sobre la cocina y tener una buena manipulacion de alimentos.
Great content!
The course was easy to follow along. Each lesson can be paused or rewatched to take notes.
Alcohol Training Reviews
4.8
Only issue I had was in the Section 7 Review & Quiz where one of the questions didn’t have the correct answer available . The question regarding at what age could a person born Feb. 3, 2002 be able to purchase/drink alcohol. The correct answer would be Feb. 3, 2023, but that wasn’t one of the available answers. There was Feb 3, 2000, Feb. 3, 2020, and two Feb. 3, 2022 which makes the person 18, 19 or 20 years of age. This resulted in a missed question giving me a 95% instead of the 100% I should’ve received. Just thought you should be aware of this.
Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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